Pink Slime. It’s the buzzword for anyone who has ever bought ground beef at the supermarket. After an investigative news story on this byproduct that is added to the meat served in schools and sold in grocery stores, suddenly America was in an uproar over this heretofore unknown additive substance in beef. In response many supermarket chains have decided to stop selling any ground beef that comes with this notorious slime of the rose-colored hue. While I’m sure the list of stores banning pink slime in their meat will continue to grow, at this time the following stores have...
